Bon Appetit.
What's your favorite way to eat poutine? I'd love to hear from you, let me know in the comments.
Sunday, December 19, 2010
Pou-tig-ly
Poutini's House of Poutine has changed the way Torontonians eat late at night. Once restricted to pizza or a falafel, Poutini's has made the artery-clogging Quebecois special of french fries, gravy and squeaky cheese curds the go-to meal to preempt the hangover. Being the innovators that they are, they invented the Pou-tig-ly (traditional poutine as above plus crispy bacon on top) for folks like my bf to eat at 1:41am on a Saturday morning.
Bon Appetit.
What's your favorite way to eat poutine? I'd love to hear from you, let me know in the comments.
Bon Appetit.
What's your favorite way to eat poutine? I'd love to hear from you, let me know in the comments.
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Hi Sarah,
ReplyDeletei would like to obtain your autorisation to publish your Pou-ti-gly's picture in our magazine. We are writing a article on Best poutine in Canada.
Have a good day,
eric Buteau
ebuteau@chefandgrocer.com